With the ultimate brown meal (a.k.a. Thanksgiving) coming our way next week, I decided to do a roundup with a bunch of green in it. Oddly enough, there’s no salad here. Not really, anyway.
First up, I am seriously impressed with all the canning that’s going on this MoFo season. Y’all have me wanting to make my own jam, preserve some vegetables, and whip up my very own salsa like Paula over at Salt and Humor. How can you look at this salsa verde and not want this deliciousness?!
Guess who else is slangin’ salsa? None other than Erin32MC! Check out this delicious looking apple mango salsa that’s being served up at Vegan Mom.
All of that salsa was making me thirsty so I was super stoked to see Allysia’s green dragon juice over at Super Vegan. It looks delicious! Know what goes great with dragon juice? I’m guessing some silky smooth broccoli and cheddar soup brought to you by Seitanic Squirrel!
That soup looks perfect for a sick day…as does the loverly yummies going on at Milwaukee Vegan Bake Sale. Be sure to wish Stephanie well because she’s feeling a little under the weather.
Now the flavor tour is headed east with this super duper lip smackin’ ginger tofu from Spabettie! Lookit how glorious this is:
Now, if you are looking for something a bit more soup-like then prepare to drool. Jen has a little pho porn for you. No recipe, but enough photographic detail for you to flip your lid!
Of course, I couldn’t end this roundup without a little raw food love. I was seriously drooling when I saw the raw bibimbap over at Raw Bento. Yu Ming, I’m coming by for dinner!
That’s all for now. Happy Tuesday, y’all!