Some folks think we must cease to use our hands as eating utensils upon reaching a certain age. Well, Vegan MoFo is here to prove you can never be too old to eat with your hands. Here’s a post dedicated to what some call “finger food,” but I just refer to as “yum.”
Ahh Ethiopian cuisine. All that flavorful vegetable goodness, waiting to be sopped up by spongy injera. I guess I have Ethiopian food on the mind lately and it appears that other MoFo-ers do too! Just take a look at the yummy dishes Busy Vegan Mama has been cooking up, not without a little trial and error.
It may be a few days old, but this post, aptly titled “The Incredible Injera Adventure” by Vegan Cookbook Critic is so excellent that I wanted to share it as well. Check out the wonderful step-by-step photos of the injera making process!
If you’re looking to embark on your first Ethiopian culinary adventure, MoFo’s very own Kittee has a great zine chock full of recipes that are sure to have you smiling as you stuff atar allecha-sodden injera into your mouth.
MoFo Blogger over at Vegan Today has recreated a classic finger food, Ants on a Log, with some scrumptious sounding fillings including “Garlicky Cilantro Hummus with Kalamata Olives.” Yes, please!
Vegan in Brighton, who’s dedicating her posting to a cookbook challenge this week, also delved into the art of finger food creation, by baking up a batch of Sparkled Ginger Cookies from Vegan With a Vengeance. I love her method for deciding which new recipes to try! Also, I love cookies.
Now go eat with your hands, people! Just don’t get any food on your keyboard.
Too late about the keyboard.
Thanks for this awesome roundup! Not just cuz you plugged Papa Tofu, but because it is a great idea. Heading over to check out that injera post now!
xo
kittee
i love those cookies from VWAV–they also make delicious ice cream sammiches.
I just found a cooking and drawing competition where could be more vegan foods. Because it is vegan month I believe it is very easy for some of you to illustrate your recipes and take over this competition.
Sorry if it seems like a spam but I’m not connected to them in any way. Just thought it can be an opportunity for promoting vegan food.
http://www.theydrawandcook.com/
Wow, thank you for featuring my blog in the roundup. I was so excited To see my cookies here that I actually squeaked & jumped up & down!!
The Injera Adventure looks freaken amazing! wow.. I’m loving this Vegan Mofo!
Thank you for featuring my blog! MOFO FOREVER, until the end of Novemeber!!!!
I love all of this! And now I want Ethiopian.